Principles of cereal science and technology : a general reference on cereal foods (Record no. 15994)
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000 -LEADER | |
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Control field | 00519 a2200145 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
Control field | 130917b xxu||||| |||| 00| 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 86070292 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 0913250430 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Author | Hoseney, R. Carl |
245 ## - TITLE STATEMENT | |
Title | Principles of cereal science and technology : a general reference on cereal foods |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Date of publication | 1986. |
Name of publisher | American Association of Cereal Chemists, |
Place of publication | St. Paul, Minnesota: |
300 ## - PHYSICAL DESCRIPTION | |
Pagination | 327p. |
Other physical details | ill. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term | Cereals as food. |
Subdivision | Cereal products. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Item type | Reference |
Class Mark | Ref TX557 .H67 1986 |
Source of classification or shelving scheme | Not for loan | Collection code | Home branch | Holding branch | Shelving location | Source of acquisition | Cost, normal purchase price | Full call number | Acc. No. | Date Accessioned | Koha item type | Cost of Replacement |
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Library of Congress Classification | Available for loan | Reference | Main | Main | Reference | Donation | 0.00 | Ref TX557 .H67 1986 | R0004502 | 19/04/2013 | Reference | 0.00 |