food microbiology: methods of enumeration (Record no. 22236)

MARC details
000 -LEADER
Control field 00456 a2200145 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
Control field 170516b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9788176487405
100 ## - MAIN ENTRY--PERSONAL NAME
Author Narang, S. P.
245 ## - TITLE STATEMENT
Title food microbiology: methods of enumeration
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher APH Publishing Corporation,
Date of publication 2014.
Place of publication New Delhi:
300 ## - PHYSICAL DESCRIPTION
Pagination vi, 292pages.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term Food
Subdivision Microbiology.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term Biology
Subdivision Food And Nutrition
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Item type Books
Class Mark QR115 .N37x 2014
Holdings
Source of classification or shelving scheme Not for loan Collection code Home branch Holding branch Shelving location Source of acquisition Cost, normal purchase price Full call number Acc. No. Date Accessioned Koha item type Cost of Replacement
Library of Congress Classification Available for loan Non Fiction Main Main Stack Purchased 9000.00 QR115 .N37x 2014 BK0024515 08/05/2017 Books 9000.00
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