Food microbiology

By: Frazier, William CarrollContributor(s): Westhoff, Dennis CPublication details: New Delhi: Tata McGraw-Hill, 1988. Edition: 4th edDescription: xvi, 539p., illISBN: 0074621017Subject(s): Food -- Microbiology | Food -- Preservation

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Books

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Holdings
Current library	Collection	Call number	Status	Notes	Barcode
Main Stack		QR115 .F7 1988 (Browse shelf(Opens below))	Available		BK0009356
Main Stack		QR115 .F7 1988 (Browse shelf(Opens below))	Available		BK0003446
Main Stack	Non Fiction	QR115 .F7 1988 (Browse shelf(Opens below))	Not for Loan	WEEDED	BK0003447
Main Stack		QR115 .F7 1988 (Browse shelf(Opens below))	Available		BK0003448
Main Stack		QR115 .F7 1988 (Browse shelf(Opens below))	Available		BK0003449
Main Stack		QR115 .F7 1988 (Browse shelf(Opens below))	Available		BK0001763

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