Food microbiology
Publication details: New Delhi: Tata McGraw-Hill, 1988. Edition: 4th edDescription: xvi, 539p., illISBN: 0074621017Subject(s): Food -- Microbiology | Food -- PreservationCurrent library | Collection | Call number | Status | Notes | Date due | Barcode |
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Main Stack | QR115 .F7 1988 (Browse shelf(Opens below)) | Available | BK0009356 | |||
Main Stack | QR115 .F7 1988 (Browse shelf(Opens below)) | Available | BK0003446 | |||
Main Stack | Non Fiction | QR115 .F7 1988 (Browse shelf(Opens below)) | Not for Loan | WEEDED | BK0003447 | |
Main Stack | QR115 .F7 1988 (Browse shelf(Opens below)) | Available | BK0003448 | |||
Main Stack | QR115 .F7 1988 (Browse shelf(Opens below)) | Available | BK0003449 | |||
Main Stack | QR115 .F7 1988 (Browse shelf(Opens below)) | Available | BK0001763 |
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