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Food microbiology

By: Adams, M. RContributor(s): Moss, M. OPublication details: New Delhi: New Age International, 2008. Description: xiii, 398p. illISBN: 8122410146Subject(s): Food --Microbiology
Item type: Books
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Holdings
Current library Call number Status Date due Barcode
Main
Stack
QR115 .A33 2008 (Browse shelf(Opens below)) Available BK0016198
Main
Stack
QR115 .A33 2008 (Browse shelf(Opens below)) Available BK0016199

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