Food chemistry
Publication details: New Delhi: Discovery Publishing House, 2005. Description: 237p. illISBN: 8183560342Subject(s): Food -- Compositions | Food analysis![](/opac-tmpl/bootstrap/itemtypeimg/bridge/book.png)
Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Main Stack | Non Fiction | TX545 .I73x 2005 (Browse shelf(Opens below)) | Available | BK0018141 | |
Main Stack | Non Fiction | TX545 .I73x 2005 (Browse shelf(Opens below)) | Available | BK0018142 |
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