Textbook of food science & technology
Publication details: Lucknow, India: IBDC Publishers, 2010. Edition: 2nd edDescription: vii,441p. illISBN: 9788181895158Subject(s): Food, Science | Food, Analysis | Science, Technology![](/opac-tmpl/bootstrap/itemtypeimg/bridge/book.png)
Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Main Stack | Non Fiction | TX541.S53x 2010 (Browse shelf(Opens below)) | Available | BK0021059 | |
Main Stack | Non Fiction | TX541.S53x 2010 (Browse shelf(Opens below)) | Available | BK0021058 |
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