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Food associated pathogens

By: Tham, WilhelmContributor(s): Danielsson-Tham, Marie-LouisePublication details: Boca Raton: CRC Press, 2014. Description: viii, 346 pages. illISBN: 9781466584983Subject(s): Food Microbiology | Foodborne Diseases -- microbiology | Food Safety
Item type: Books
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