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Some physicochemical properties of dry ogi produced from maize, sorghum and millet.

By: Ayandipe, Dorcas OluwadaraPublication details: Iwo: Bowen University, 2014. Description: xiii, 96p. illSubject(s): Food science and technology
Item type: Students projects
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Holdings
Current library Collection Call number Status Date due Barcode
Main
Special Coll. 		Non Fiction FST .A92x 2014 (Browse shelf(Opens below)) Not for loan TH0002184
Main
Special Coll. 		Non Fiction FST .A92x 2014 (Browse shelf(Opens below)) Not for loan TH0002147

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