Fennema's food chemistry

By: Damodaran, Srinivasan (ed.)Contributor(s): Parkin, Kirk L. (ed.)Publication details: Boca Raton: CRC Press, 2017. Edition: 5th edDescription: xvi,1107 pages illISBN: 9781482243611Subject(s): Food -- Analysis | Food -- Composition

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Books

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Holdings
Current library	Collection	Call number	Status	Date due	Barcode
Main Stack	Non Fiction	TX541 .F65 2017 (Browse shelf(Opens below))	Available		BK0025654

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