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Incidence of extended spectrum b-lactamase producing bacteria from processed meat "suya" sold in Bowen university

By: Adams, Toyin GoodnessPublication details: Bowen University Iwo 2018 Description: ix, 93p. illSubject(s): Processed Meat -- Spectrum b-lactamaseProducing Bacteria
Item type: Students projects
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Holdings
Current library Collection Call number Status Date due Barcode
Main
Special Coll. 		Special Coll BDSC TS 1950 A32x 2018 TH (Browse shelf(Opens below)) Not for loan TH0003953

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