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Marketing hotels and restaurants into the 90's: a systematic approach to increasing sales

By: Greene, MelvynPublication details: New York: Van Nostrand Reinhold, 1987. Edition: 2nd editionDescription: xi, 287p. illISBN: 0442205090Subject(s): Hotels -- Personnel management | Restaurants -- Personnel management
Item type: Books
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Current library Collection Call number Status Date due Barcode
Main
Stack 		Non Fiction TX911.3.P4 G74 1987 (Browse shelf(Opens below)) Available BK0028458

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