International journal of food science & technology.
Material type:
TextPublication details: Blackwell Educational Books, 2010 Description: Various pagingSubject(s): Food industry and trade--Periodicals
Periodicals
| Current library | Collection | Call number | Vol info | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Main Periodical | Non Fiction | TX341 .I58 (Browse shelf(Opens below)) | Vol 56,No 3(March,2021) | Not for loan | P0089042 | ||
| Main Periodical | Non Fiction | TX341 .I58 (Browse shelf(Opens below)) | Vol 56,No 3(March,2021) | Not for loan | P0089043 | ||
| Main Periodical | Non Fiction | TX341 .I58 (Browse shelf(Opens below)) | Vol 2, No 1 (01/01/2010) | Not for loan | Donation | P0085448 |
This is a serial
There are 1 subscription(s) associated with this title.
At library: Main
Call number: TX341 .I58
Donation
Subscription from: 13/01/2022 to: now (current)
The 3 latest issues for this subscription:
| Issue # | Publication date | Received date | Status | Note |
|---|---|---|---|---|
| Vol 56, No 3 | 01/03/2021 | 22/11/2022 | Arrived | P0089043 |
| Vol 56, No 3 | 01/03/2021 | 22/11/2022 | Arrived | P0089042 |
| Vol 2, No 1 | 01/01/2010 | 13/01/2022 | Arrived | P0085448 |
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