Nutrition and dietetics: a guide for professionals

By: Ojofeitimi, E.OPublication details: Ibadan: Winepress 2021. Description: [viii], 202p., illISBN: 9789785874600Subject(s): Diet and disease | Nutrition

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Books

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Holdings
Current library	Collection	Call number	Status	Date due	Barcode
Main Stack	Non Fiction	RM218 .O36 2014 (Browse shelf(Opens below))	Available		BK0031281
Main Stack	Non Fiction	RM218 .O36 2014 (Browse shelf(Opens below))	Available		BK0031280

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