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Manual of food analysis control

By: Owoso, Olubunmi FContributor(s): Aluko, Omodele Banjoko, Oyeyemi IPublication details: Lagos: Concept publications Limited 2000 Description: ix, 175p. illISBN: 9782309516Subject(s): Food - Analysis
Item type: Books
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Holdings
Current library Call number Status Date due Barcode
Main
Stack 		TX541 .O96x 2000 (Browse shelf(Opens below)) Available BK0008329
Main
Stack 		TX541 .O96x 2000 (Browse shelf(Opens below)) Available BK0008330
Main
Stack 		TX541 .O96x 2000 (Browse shelf(Opens below)) Available BK0008331

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