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	141.		No cover image available Development of complementary diet from fermented and malted local rice ( Oryza sotiva) by Aremu, Oluwatomi Olajumoke. Publication details: Iwo: Bowen University, 2016Availability: Items available for reference: Main: Not for loan (1)Call number: FST .A73x 2016. Add to cart (remove)
	142.		No cover image available Microbial quality of table (raw) and ready to eat (boiled) eggs from open markets and hawkers. by Sunday, Omolara Adejoke. Publication details: Iwo: Bowen University, 2016Availability: Items available for reference: Main: Not for loan (1)Call number: FST .S96x 2016. Add to cart (remove)
	143.		No cover image available Effect of processing and stimulated digestion on antioxidant activity of Amaranth flour. by Osofisan, Oluwafunmilayo Iretiayo. Publication details: Iwo: Bowen University, 2015Availability: Items available for reference: Main: Not for loan (1)Call number: FST .O86x 2015. Add to cart (remove)
	144.		No cover image available Effects of root size on the Garri making properties of Cassava.. by Olukoshi, Kehinde Ruth. Publication details: Iwo: Bowen University, 2015Availability: Items available for reference: Main: Not for loan (1)Call number: FST .O48x 2015. Add to cart (remove)
	145.		No cover image available Production and evaluation of fermented bread fruit(Artocarpus altilis) flour. by Chegwe, Kemisola Ifelunwa. Publication details: Iwo: Bowen University, 2016Availability: Items available for reference: Main: Not for loan (1)Call number: FST .C48x 2016. Add to cart (remove)
	146.		No cover image available Nutritional and sensory properties of Robo from sesame (Sesamum indicum Linn) seeds by Ibim, Soala. Publication details: Iwo: Bowen University, 2014Availability: Items available for reference: Main: Not for loan (1)Call number: FST .I24x 2014. Add to cart (remove)
	147.		No cover image available Isolation of micro-organisms from yoghurt bought in Ibadan open market. by Omonijo Adebayo. Publication details: Iwo: Bowen University, 2013Availability: Items available for reference: Main: Not for loan (1)Call number: FST .O46x 2013. Add to cart (remove)
	148.		No cover image available Microbial and sensory evaluation of processed suya, a Nigeria meat product. by Salaudeen Taiwo Moyosore. Publication details: Iwo: Bowen University, 2013Availability: Items available for reference: Main: Not for loan (1)Call number: FST .S24x 2013. Add to cart (remove)
	149.		No cover image available Production of seasoning powders from Ocimum Gratissimum. by Abiola, Temiloluwa Doyinsola. Publication details: Iwo: Bowen University, 2011Availability: Items available for reference: Main: Not for loan (1)Call number: FST .A24x 2011. Add to cart (remove)
	150.		Fundamentals of food biotechnology by Lee, Byong H. Series: Food science and technology (VCH Publishers) Publication details: New York: VCH Publishers, 1996Availability: Items available for loan: Main (1)Call number: TP248.65 .F66 L44 1996. Place hold Add to cart (remove)
	151.		No cover image available Journal of food science and technology Material type: Text; Format: print ; Literary form: Not fiction Publication details: India: Association of Food Scientists & Technologists, Availability: Items available for reference: Main: Not for loan (21)Call number: TX341 .J58, ... Add to cart (remove)
	152.		No cover image available Journal of food & agriculture Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ikeja Science & Technology publication Ltd 1987Availability: Items available for reference: Main: Not for loan (1)Call number: S3 .J68. Add to cart (remove)
	153.		No cover image available Food technology advancing food & health through sound science. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chicago: Garrard Press Chicago, Ill. Inst. 2010Availability: No items available. Add to cart (remove)
	154.		No cover image available International journal of food science & technology. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Blackwell Educational Books, 2010Availability: Items available for reference: Main: Not for loan (3)Call number: TX341 .I58, ... Add to cart (remove)

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