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1. Books
Food science and technology

by Campbell-Platt, Geoffrey (ed).

Publication details: United Kingdom: Wiley-Blackwell, 2009Availability: Items available for loan: Main (1)Call number: TP370 .F629 2009.
2. Books
Food science and technology

by Khatkar, Bhupendra Singh.

Publication details: New Delhi: Daya Publishing House, 2007Availability: Items available for loan: Main (1)Call number: TX346.F6 K43x 2007.
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