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	1.		No cover image available Biotechnology, enhancing research on tropical crops in Africa/edited by G. Thottappilly et al. by G. Thottappilly [et.... al]. (ed.). Publication details: Ibadan: CTA/IITA, 1992Availability: Items available for loan: Main (3)Call number: SB111 .B56 1992, ... Items available for reference: Main: Not for loan (2)Call number: SB111 .B56 1992, ... Place hold Add to cart (remove)
	2.		Animal biotechnology and the quality of meat production by Fiems, L. O. (ed.) \| Cottyn, B.G. (ed.) \| Demeyer, D.I. (ed.). Publication details: Amsterdam: Elsevier, 1991Availability: Items available for loan: Main (1)Call number: TP248.65.F66 A54x 2014. Place hold Add to cart (remove)
	3.		Biotechnology and future of food by Sharma, Sanjay Kumar. Publication details: New Delhi: Random Publications, 2013Availability: Items available for loan: Main (1)Call number: TP248.65.F66 S53x 2013. Place hold Add to cart (remove)
	4.		No cover image available Nutrition Society of Nigeria 45th Annual General Meeting & Scientific Conference proceedings Material type: Text; Format: print ; Literary form: Not fiction Publication details: [Yaba, Lagos State?] : Nutrition Society of Nigeria Availability: Items available for reference: Main: Not for loan (4)Call number: TX360.N53 N887 , ... Add to cart (remove)
	5.		Fundamentals of food biotechnology by Lee, Byong H. Series: Food science and technology (VCH Publishers) Publication details: New York: VCH Publishers, 1996Availability: Items available for loan: Main (1)Call number: TP248.65 .F66 L44 1996. Place hold Add to cart (remove)

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