Results
|
|
1.
|
|
|
|
|
2.
|
|
Hobbs' food poisoning and food hygiene by McLauchlin, Jim (ed.). Edition: 7th ed. Publication details: London: Hodder Arnold, 2007Availability: Items available for loan: Main (3)Call number: TX537 .H6 2007, ...
|
|
|
3.
|
|
Prevention of food poisoning by Trickett, Jill. Edition: 4th ed. Publication details: Delta: Nelson thornes Ltd. 2002Availability: Items available for loan: Main (3)Call number: QR201 .F6 T74x 2002, ...
|
|
|
4.
|
|
Fundamental food microbiology by Ray Bibek | Bhunia, Arun. Publication details: London: CRC Press, 2008Availability: Items available for loan: Main (1)Call number: QR115 .R39 2007.
|
|
|
5.
|
|
Foodborne diseases by Shrivastava, Pradeep | Swarup, Abha. Publication details: New Delhi: Discovery publishing house PVT., 2014Availability: Items available for loan: Main (1)Call number: QR201.F62 S57x 2014.
|
