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Nutrition: concepts and controversies by Sizer, Frances Sienkiewicz | Whitney, Eleanor Noss. Edition: 11th ed. Publication details: Australia: Thomson Wadsworth, 2008Availability: Items available for loan: Main (1)Call number: QP141 .S5365 2008.
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Contemporary nutrition by Wardlaw, Gordon M | Smith, Anne M. Edition: 8th ed. Publication details: New York: McGraw-Hill, 2011Availability: Items available for loan: Main (2)Call number: QP141 .W378 2011, ...
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Wardlaw's contemporary nutrition by Smith, Anne M | Smith, Anne M | Collene, Angela. Edition: 10th ed. Publication details: New York: McGraw-Hill Education 2016Availability: Items available for loan: Main (1)Call number: QP141 .W378 2016.
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Human nutrition: science for healthy living by Stephenson, Tammy J. Edition: 2nd edition Publication details: New York: McGraw-Hill Education, 2019Availability: Items available for loan: Main (2)Call number: QP141 .S647 2019, ...
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Nutrition essentials: a personal approach by Schiff, Wendy J. Edition: 3rd ed. Publication details: New York: McGraw-Hill Education, 2021Availability: Items available for loan: Main (1)Call number: QP141 .S3434 2021.
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Human nutrition: science for healthy living by Stephenson, Tammy J | Sanctuary, Megan R | Passerrello, Caroline W. Edition: 3rd ed. Publication details: New York: McGraw-Hill LLC, 2022Availability: Items available for loan: Main (1)Call number: QP141 .S647 2022.
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Nutrition for healthy living by Schiff, Wendy J. Edition: 5th ed. Publication details: New York: McGraw-Hill Education, 2019Availability: Items available for loan: Main (1)Call number: QP141 .S3435 2019.
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Wardlaw's contemporary nutrition by Smith, Anne M | Collene, Angela | Spees, Colleene. Edition: 12th ed. Publication details: New York: McGraw-Hill LLC, 2022Availability: Items available for loan: Main (1)Call number: QP141 .W378 2021.
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Nutritional sciences: from fundamentals to food by McGuire, Michelle | Beerman, Kathy A. Edition: 3rd ed. enhanced Publication details: Boston, MA: Cengage Learning, 2018Availability: Items available for loan: Main (1)Call number: QP141 .M34 2018.
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Understanding nutrition by Whitney, Ellie | Rolfes, Sharon Rady. Edition: 6th ed. Publication details: Australia: Cengage Learning, 2022Availability: Items available for loan: Main (1)Call number: QP141 .W46 2022.
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