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1. Books
Food science and technology

by Campbell-Platt, Geoffrey (ed).

Publication details: United Kingdom: Wiley-Blackwell, 2009Availability: Items available for loan: Main (1)Call number: TP370 .F629 2009.
2. Periodicals
Food research institute studies

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: California: Stanford, Availability: Items available for reference: Main: Not for loan (32)Call number: HD9000.1 .S78, ...
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