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1. Students projects
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Molecular characterization of asperization of aspergillus flavus isolated from food and soil

by Ogunbiyi-Areago, Olanrewaju.

Publication details: 2018Availability: Items available for reference: : Not for loan (1).
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2. Students projects
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Molecular characterization of Aspergilus flavus isolated from food and soil sample

by Ogunbiyi-Areago, olanrewaju.

Publication details: Iwo: Bowen University, 2018Availability: Items available for reference: Main: Not for loan (1)Call number: BDSC QR245 .O38x 2018 TH.
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3. Students projects
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Antimicrobial effects of solvent extracts of turmeric (Curcuma longa) on food borne bacteria

by Ogunbiyi-Areago, Olanrewaju.

Publication details: Iwo Bowen University 2020Availability: Items available for reference: Main: Not for loan (1)Call number: BDSC RM409 .O38x 2020 TH.
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