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1. Books
Contemporary nutrition: issues and insights

by Wardlaw, Gordon M.

Edition: 5th ed. Publication details: Boston: McGraw-Hill, 2003Availability: Items available for loan: Main (2)Call number: QP141 .W378 2003, ...
2. Books
Nutrition: concepts and controversies

by Sizer, Frances Sienkiewicz | Whitney, Eleanor Noss.

Edition: 9th ed. Publication details: United States: Wadsworth-Thomson, 2003Availability: Items available for loan: Main (3)Call number: QP141 .S5365 2003, ...
3. Books
Contemporary nutrition: issues and insights

by Wardlaw, Gordon M.

Edition: 5th ed. Publication details: Boston: McGraw-Hill, 2003Availability: Items available for loan: Main (2)Call number: QP141 .W378 2003, ... Items available for reference: Main: Not for loan (3)Call number: QP141 .W378x 2003, ...
4. Books
ABC of nutrition

by Truswell, A. Stewart.

Edition: 4th ed. Publication details: London: BookPower/BMJ Books, 2003Availability: Items available for loan: Medical (2)Call number: QP141 .T785 2003, ...
5. Pamphlets
Healthy eating : a pillars guide

by Carter, Isabel.

Publication details: UK: Tearfund, 2003Availability: Items available for loan: BUTH (2)Call number: Pam RA784 .C37x 2003, ...
6. Books
Physiological and biochemical basis of maize seed quality

by Ajayi, Sunday Adesola.

Publication details: Gottingen: Cuvillier Verlag, 2003Availability: Items available for loan: Main (1)Call number: SB191.M2 A33x 2003.
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