Textbook of food and beverage management
Publication details: New Delhi: Tata McGraw-Hill, 2008. Description: xxv, 588p. illISBN: 9780070655737Subject(s): Food service managementCurrent library | Call number | Status | Date due | Barcode |
---|---|---|---|---|
Main Stack | TX911.3 .A52x 2008 (Browse shelf(Opens below)) | Available | BK0014613 | |
Main Stack | TX911.3 .A52x 2008 (Browse shelf(Opens below)) | Available | BK0014614 |
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