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A consumer's guide to food regulation & safety

By: O'Reilly, James TSeries: Oceana's Legal Almanac Series: Law for the laypersonPublication details: New York: Oxford University Press, 2010. Description: xi, 251pISBN: 9780199730216Subject(s): Food law and legislation--United States
Item type: Books
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Non Fiction KF3875 .O74 2010 (Browse shelf(Opens below)) Available BK0029532

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