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Integrated food science and technology for the tropics

By: Ihekoronye, Alfred IContributor(s): Patrick O. NgoddyPublication details: London: Macmillan, 1985. Description: ix, 386pISBN: 033338836Subject(s): Food processing and manufacture. Food industry and trade
Item type: Books
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Holdings
Current library Call number Status Date due Barcode
Main
TP370 .I353x 1985 (Browse shelf(Opens below)) Available BK0003218
Main
TP370 .I353x 1985 (Browse shelf(Opens below)) Available BK0003219
Main
TP370 .I353x 1985 (Browse shelf(Opens below)) Available BK0003220

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